Celebrating Mexico’s rich culinary history, ALMA incorporates authentic ingredients and cooking techniques into its menu with modern modifications to delight Angelenos. The restaurant is a unique two-story concept. On the ground floor, you’ll find ALMA’s walk-up taqueria and marketplace, selling imported Mexican novelties and fresh ingredients, like hand-pressed tortillas. Located on the second floor is ALMA’s fine-dining restaurant, serving up authentic Mexican cuisine with a Southern California twist.
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